Turkey, light or dark meat, smoked, cooked, skin and bone removed Conversion grams (g) to medium slice (approx 3" x 2" x 1-fsl-4") Calculator
Poultry Products
In 100 grams (g) of Turkey, light or dark meat, smoked, cooked, skin and bone removed there is 3.57 medium slice (approx 3" x 2" x 1/4").
|
|
|
Nutrients in Turkey, light or dark meat, smoked, cooked, skin and bone removed